Christmas Platters

<p>Designed to be enjoyed warm. Serves 10-15</p>

<p>Turkey breast roll stuffed w/ panko crumb, cranberry, sage &amp; onion. 3kg.</p>

<p>Serves 10-15 when served alone with sides<br> Great for serving cold with salads or reheating &amp; serve with hearty sides<br> • Cold sliced perfectly cooked, moist and sliced turkey breast glazed our apricot &amp; star anise<br> • Herb aioli (1)<br> • Cranberry sauce (1)</p>

<p>Baked and basted in orange, apricot &amp; fragrant spices. 2.5kg</p>

<p>Traditional Croatian recipe - amazing flavour and crispy skin with moist meat. This dish is made with love!</p>

<p>1kg of poached Atlantic salmon fillets garnished with lemon and herbs</p> <ul> <li>side of<br> Dill aioli<br> Chipotle aioli<br> Truffle aioli</li> </ul>

<p>• Poached and peeled Tiger prawns (1.4kg = approx 100 prawns) that are butterflied and poached in lemon salt water<br> • Sauces: Whole egg herb aioli (100ml) Chipotles aioli &amp; fresh lemons wedges.</p>

<p>Baked root vegetable, pumpkin, sweet potato &amp; carrot with touch of brown sugar and cinnamon</p>

<p>Chat potato, zucchini, sweet potato, carrots and roasted with olive oil and touch of balsamic</p>

<p>• Herb roasted chat potato cooked to perfection</p>

<p>Delivered in our rectangle foil<br> • Our delicious traditional beef lasagne<br> Consider adding ciabatta rolls, salads or a fruit platter.</p>

<p>Delivered in our rectangle foil.<br> • Our mouth watering roasted vegetable &amp; roast pumpkin lasagne.</p>

<p>• Layered Sliced potato with seasoned cream, tasty cheese &amp; browned on top just like at home…<br> Feeds 10-12</p>

<p>Cheese Burek - traditional European recipe using flakey pastry filled with cottage cheese and fetta</p>

<p>Meat Burek - traditional European recipe using flakey pastry filled with minced beef and spices</p>

<p>Salad - Gourmet slaw with baby spinach, dill mayo aioli &amp; crispy shallots dressing</p> <p>Medium Platters to serve 10-15</p>

<p>European chat potato salad with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon &amp; olive oil (v, gf, df, vegan)</p> <p>Medium Platters to serve 10-15</p>

<p>Greek salad of vine ripened tomatoes, cucumber, capsicum, Spanish onion, feta &amp; pitted olives . Lemon dressing (v, gf)</p> <p>Medium Platters to serve 10-15</p>

<p>Freekah, lentils, quinoa, currents, parsley, coriander, spring onions, flaked almonds, pumpkin seeds. Lemon dressing (v, df)</p> <p>Medium Platters to serve 10-15</p>

<p>Proscuitto<br> Salami<br> Shaved pastrami<br> Beef bresola<br> Hummous dip (300ml square tub)<br> Avocado dip (300ml square tub)<br> Double brie cheese wedge – 125g<br> Australian blue cheese wedge – 125g<br> Marinated olives (300ml square tub)<br> Pickled cornichon, baby onion &amp; marinated red peppers (300ml square tub)<br> Grapes, strawberry halves &amp; dehydrated apple<br> Grissini sticks, lavosh bites &amp; gluten free salt wafers<br> (extra large box)</p>

<p>• Home-made dinner rolls – wholemeal, white &amp; multigrain (20)<br> • Unsalted butter (100ml)<br> • Extra virgin olive oil &amp; balsamic vinegar (100ml)</p>

<p>Delicious herb dill aioli - perfect dip for meats, seafood and deep fried foods</p>

<p>Delicious herb dill aioli - perfect dip for meats, seafood and deep fried foods</p>

<p>Do you want to keep you box to help keep your catering warm/cool? No worries. It is $20 per box. Return to us in good condition and we will credit this back to your next order</p>

<p>Spanakopita - traditional European recipe using flakey pastry filled with cottage cheese and feta and spinach</p>