Melbourne's Best Gourmet Catering...Delivered!
Delicious platters for your vegan and vegetarian guests
48 piece platter
Falafel with hummus (vegan, gf) (12)
Shitake and water chestnut rice paper rolls with chilli lime dipping sauce (vegan, gf) (12)
Roasted vegetable finger sandwich, relish (vegan) (12)
Spiced avocado salsa in a cucumber cup & micro herbs (v, gf, df, vegan) (12)
x50 Mixed vegetarian sushi platter
Vegetable spring rolls with sweet chilli (vegan) (10)
Orange thyme fetta arancini balls (v, gf) (10)
Samosa with yoghurt dipping sauce (vegan) (10)
Vegetable Gyoza (vegan)(10)
Spinach & ricotta triangles (v)(10)
Delivered in our rectangle foil
• Packed with fresh herbs and roast vegies, this vibrant frittata is a feast for the eyes and the taste buds.
Consider adding home made rolls, salads or a fruit platter.
Delivered in our rectangle foil.
• Our mouth watering roasted vegetable & roast pumpkin lasagne.
Roasted pumpkin ravioli with pecorino & ricotta in light tomato and basil sauce
Gluten free penne pasta in our Napoli sauce
• Beautiful creamy quiche filled with colourful chunky vegetables
Consider adding home made rolls, salads or a fruit platter.
Lightly spiced Moroccan inspired chickpea and vegetable tagine.. A vegetarian favourite
(Comes with equal quantity of steamed jasmine rice)
Creamy risotto with button mushrooms laced with porcini, fresh herbs, white wine and peas
Chat potato, zucchini, sweet potato, carrots and roasted with olive oil and touch of balsamic
• Steamed seasonal vegetable with light drizzle extra virgin olive oil & sea salt flakes
(v/gf/df/vegan)
Orange scented Chia seed pudding, coconut shards, crushed pistachio & berry compote. (300ml square pots) (12) (vegan) (gf)
ONLY $2.96 FOR NDIS PARTICIPANTS So tasty and so hearty! Green lentil, onion, carrot, celery, Herbs (thyme, oregano, parsley), garlic, Vegetable stock (celery, carrots, onion, tomato, zucchini, garlic, bay leaf, parsley)
Delivered in our rectangle foil.
• Our mouth watering roasted vegetable & roast pumpkin lasagne.