Meat and Seafood Platters

Spiced lamb kofta with cumin tzatziki (GF).

Crispy skin French cut lean chicken breast box.

A platter of poached prawns with our famous dill and chipotle aioli (1.4 kg).

A platter of grass-fed beef brisket: slow cooked and lightly smoked (GF, DF). Serves 10–15.

A 24-piece platter of Black Angus beef burger patties with soft white rolls and tomato relish (GF).

A platter of mini brioche burgers with pulled beef brisket, cola BBQ sauce and spiced slaw.

A platter of grass-fed mini porterhouse fillet steaks in steak seasoning (GF, DF) (100 g) (18 pieces).

A platter of grilled Mexican chicken breast strips (GF, DF). Serves 10–15.

A 3 kg platter of cold sliced crisp-skin pork belly.

Sliced turkey breast box 3kg.

A platter of Tuscan chicken thigh skewers (DF, NF).

Cold herb rolled leg of lamb platter box, serves 10–15.

Cold Cajun chicken breast platter box, serves 10–15 (GF, DF).

A platter of our famous lamb and rosemary sausages (grilled and ready to enjoy) (24 pieces).

A 3 kg platter of 12-hour slow-roasted leg of lamb with olive oil and red wine jus (GF, DF, NF).

A platter of chef’s Angus beef sausages (grilled and ready to enjoy) (GF) (24 pieces).

Cold mustard crusted porterhouse (sirloin) platter box, serves 10–15.

A platter of grilled smoked pork sausage GF/DF (kobasice) 20 pieces.

A platter of black bean, pumpkin and red lentil patties (vegan, GF) (12 pieces).

A 48-piece platter of grilled Croatian cevapi (beef and pork sausage, GF, DF).

A platter of panko chicken tender bites.