Buffet Packages

Can be delivered hot and ready to enjoy, or cold with easy to follow heating instructions.
Choose 3 spit roasted meats – generous serves of 300g per person:
Grass-fed yearling beef porterhouse (gf, df),
Slow cooked lamb shoulder (gf,df)
Crispy-skin rolled loin of pork (gf, df)
Mediterranean marinated crisp skin French-cut chicken breast (GF, DF)

Gourmet Salads:
European potato salad of chats with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon & olive oil (v,gf, df)
Greek salad of vine ripened tomatoes, cucumber, fetta, pitted olives & cos lettuce w lemon dressing (v, gf)
Salad - Gourmet slaw with baby spinach, dill mayo aioli & crispy shallots dressing
Moroccan chickpea salad with baby spinach, pickled carrot, coriander, sesame seeds, sunflower seeds, orange juice, currants, cumin, tahini & olive oil (v, gf, df, vegan) contains sesame

Includes:
Condiments: Gravy (gf, df) Seeded mustard (gf, df)

Home made bread rolls & foiled butter portions

gluten free bread available for $1pp
Disposable plates, napkins and platters provided

**If you live more than 30km from the CBD, chat to us about how suitable a cold delivery option

Antipasto plate – Spanish prosciutto, salami, vintage cheddar bites, French pickled gherkins, balsamic mushroom & rosemary grissini
Cold grilled Tuscan herbed chicken breast
Goats cheese, wilted kale and baby mushroom frittata
European potato salad of chats with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon & olive oil (v,gf, df)
Greek salad of vine ripened tomatoes, cucumber, fetta, pitted olives & cos lettuce w lemon dressing (v, gf)
Moroccan chickpea salad with baby spinach, pickled carrot, coriander, sesame seeds, sunflower seeds, orange juice, currants, cumin, tahini & olive oil (v(v, gf, df, vegan) **contains sesame
Gourmet slaw with baby spinach, mint, roasted capsicum, and peri peri dressing (v, gf, df)
Homemade bread rolls and butter portions
Cheese and fruit platter- generous serve of seasonal fruit & grapes, Gippsland cheddar, blue cheese, & brie, fig jam with lavish bites, water crackers, gluten free rustic sea salt wafers
A selection of our mini desserts: french éclair and cheesecake

Package includes bamboo plates & cutlery.

Designed to be enjoyed cold

• Angus beef burger patties (150g pp)
• BBQ grilled skinless chicken breast basted in our BBQ Cola sauce
• Black bean & red lentil patty for the vegetarians (v, gf) (6 total)
• Selection of burger buns (1 large bun pp.)
• Bowls of sliced tomato, shredded lettuce, beetroot, coleslaw, mixed leaf, sliced red onion, crisp bacon, grated tasty cheese and French pickled baby gherkins
• Deli style sea salt potato crisps
• Condiments: Ketchup, BBQ sauce, seeded mustard, Sriracha sauce & our whole egg mayonnaise

Lamb kebab
Chicken kebab
Shredded lettuce
Sliced tomato
Thin sliced Spanish onions
Garlic sauce
Lebanese flat bread wraps

-All served in Eco friendly box that are easily disposable.
-Disposable plates and napkins provided, & greaseproof paper to wrap your souvlaki in.

Mexican marinated grilled chicken thigh strips
Pulled beef brisket
Fire roasted chipotle onion capsicum
Shredded lettuce
Guacamole
Grated tasty cheese
Black bean and corn salsa w diced tomato, spring onion & coriander
Tortilla wraps (mini) (2pp)
Hard Taco Shells (0.5 pp)
Sour Cream
Spiced Salsa Sauce
Pico de gallo - diced tomato, red onion, coriander salsa
Cholula hot sauce
Bowl of corn chips

Delivered hot and ready to enjoy upon arrival (if distance allow for this) or cold with very simple heating instructions.

Pick 3 Mains:
Eye fillet Beef Wellington (df)
Grilled Tuscan marinated Atlantic salmon steaks (gf, df) (100g)
French cut chicken breast with stuffed w olive & sundried tomato butter (gf, df) (100g)
12 hour slow roasted lamb shoulder, olive oil, mint & pinenuts (gf, df, nf) (100g)
Slow braised lamb shank
Prawns in a Puttanesca sauce
Moroccan Vegetable Tagine with steamed rice (Vegan, GF, DF)

Salads & Desserts: These are all included
European potato salad of chats with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon & olive oil (v,gf, df)
Greek salad of vine ripened tomatoes, cucumber, fetta, pitted olives & cos lettuce w lemon dressing (v, gf)
Salad - Gourmet slaw with baby spinach, dill mayo aioli & crispy shallots dressing
Homemade bread rolls and butter portions

Dessert (these are all included)
Cheese and fruit platter- generous serve of seasonal fruit & grapes, Gippsland cheddar, blue cheese, & brie, fig jam with lavish bites, water crackers, gluten free rustic sea salt wafers
A selection of our mini desserts: french éclair and cheesecake (2pp)

Complimentary disposable plates, cutlery and napkins included in package.

Do you want to keep you box to help keep your catering warm/cool? No worries. It is $11 per box. Return to us in good conditon and we will credit this back to your next order